Recent Posts
Lemon Buttermilk Pie
This pie is so silky, smooth and has a nice tangy citrus flavour. It is suprisingly simple to make. With only a handful of ingredients. You’re friends and family with drool for this pie. The buttermilk is such a key ingredient here, so please do not …
Super Healthy Pancakes, Oats, Cottage cheese & eggs
I love making these pancakes for a good healthy breakfast. They have good for you ingredients and you make different variations of them. I like to make double and either keep in the fridge for a few days or freeze then pop in toaster to …
Soft & chewy ginger cookies
These soft and chewy ginger cookies are so yummy. They take you back in time, like being in Grandma’s kitchen. You may want to double the batch because they seem to disappear fast!. Happy Baking.
Savoury Kale Salad w/squash and creamy almond dressing
Looking for a filling and healthy salad? Try this Savoury Kale and squash salad! It is filled with so many good for you ingredients. Kale is packed with nutrition because it has lots of antioxidants and vitamins K and C. Butternut squash also has health …
Salmon Pockets
These little pockets were originated from Cactus Club restaurant. When they took the off the menu I was so sad because they are so amazing. So I took it to myself to recreate the recipe and I think they are pretty bang on. My husband …
Ricotta Gnudi w/nutty brown butter and crispy capers
Gnudi is an Italian dish similar to Gnocchi but made with ricotta. This is a delicious dish and surprisingly simple to make. I made it with brown butter sauce this time but you can use any sauce that is used for pastas. Tomato, olive oil …
Zucchini & Veggie Salad with Crunchy chick peas
Super fresh salad packed with veggies and crunchy chick peas. I love making this in spring and summer and using all the fresh ingredients picked from the garden but you can definitely enjoy it all year. Toasting the chickpeas adds a great crunch and a …