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Egg Muffins

Ingredients

Scale

2 eggs

8 tbsp egg whites

1/2 red pepper

about 7 mini tomatoes

1/4 onion

2 red chard leaves finally chopped

salt and pepper to taste

Optional: Smoked Salmon, ham and Cheese

Instructions

Heat pan on low and add a bit of cooking spray.

Fry onion and pepper to soften

Whip your eggs then mix everything together.

Pour into sprayed muffin tin then place cut tomato in them.

Bake 350 about 18-20 mins or till puffed up.

This made 6 egg muffins.